So, I bake cookies from scratch, I make my own pasta sauce, and I generally try NOT to feed my family processed foods, but cake and brownies are always out of a box...well I FINALLY found a brownie recipe that I was able to NOT screw up, AND it tasted AMAZING!
https://cafedelites.com/worlds-best-fudgiest-brownies/
I did bake them a bit longer than suggested. Not sure if my oven is calibrated differently (is that a thing?) or what, but mine needed more time. I used a 9x13 pan and cooked them about 35 minutes. My suggestion is to use the time she recommended and then add on to that time as necessary for your particular oven settings.
I also did not have chocolate chips/chunks on hand, so I left those out, but they were still fabulous.
These are great served warm with a scoop of vanilla ice cream!
I hope your family enjoys these as much as my family did!
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